Chikkudukai Pickle

Tangy, spicy, and bursting with homely flavor, our Chikkudukaya Pickle brings the authentic taste of Andhra kitchens to your table. Tender, fresh broad beans (chikkudukaya) are carefully cut and blended with a robust mix of red chilli, mustard seeds, tamarind, and aromatic spices, then slow-cured to perfection. Its zesty heat and earthy texture make it a deliciously bold accompaniment to steamed rice, parathas, or your favorite comfort dishes.

Ingredients: Chikkudukaya (Broad Beans), Red Chilli Powder, Mustard Seeds, Tamarind, Curry Leaves, Salt, Oil, Spices

Shelf Life: 120 days