Panchadara Sunnundalu

Description:
A traditional Andhra sweet made with roasted urad dal and panchadara (sugar). These round, flavorful laddus have a satisfying roasted-lentil taste and a rich, homemade-style texture, making them perfect for festive occasions and everyday treats.

Ingredients:
Urad dal, sugar, ghee, and cardamom.

Shelf Life: 15 days